Friday, November 12, 2010

This is what happens...

Take an ordinary, garden-variety potato. Stick it onto a skewer and place the skewer into a special spiral cutting thingy. Deep fry said potato. Then hand potato spiral to anxiously awaiting carb fanboy.

Photo taken just this past weekend at Silver Dollar City.

Potato whirl-a-gig was doused with ketchup and various spices and enjoyed in about one and a half minutes.

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